5 Best Audi Vehicles Ever Built

Since launching back in 1909, Audi has made a huge impact on the automobile industry. Despite its roots across different cities in Germany, the company is now a global powerhouse, and many models are close to the hearts of owners. With this in mind, we want to discuss the five best Audi vehicles ever built. If you think a model is missing from our list, let us know! 


The Audi R8 first appeared in 2006, and it has been one of the most desirable vehicles in the world ever since. It drives like a racecar, works as an all-round car on the road, and looks amazing in all different colors. While some people need classic red, the model still looks sleek and elegant in yellow, white, black, green, and blue. 

With a powerful mid-engine and an aluminum structure, handling is always praised by experts and it seems to master the balance between performance and everyday driving. 


Although production of the Quattro stopped in 1991 after eleven years, this was a game-changing model not only for Audi but for the market as a whole. As the name hints, this was the first turbo-engine car for Audi with an all-wheel-drive (AWD), and the success that followed was unprecedented. 

If you need to see just how successful the Quattro was, just look at the eight World Rally championships it won. Not only is it one of the most successful World Rally cars, but it’s also one of the most prestigious race cars across all disciplines. Still today, all Audi vehicles with AWD are labeled as ‘Quattro’ and, for this reason, it has a place on this list. 

Horch 26/65 

Not many people will be old enough to remember this old model, but Audi actually started as Auto Union AG, a collection of car manufacturers who were incredibly advanced for their time in the early 1900s. Why this model? Because it brought a six-cylinder engine to the market for the first time. During this era, we have to remember that there was one name at the top of the industry – Mercedes Benz. When the Horch 26/65 came along, the monopoly was over, and it built the foundations for future Audi models perfectly. 

RS6 (and Avant) 

When the RS6 launched in 2002, not even the manufacturers and designers could have predicted that it would still have a share of the market in 2020. Along with the Avant wagon variant, the RS6 has been through three generations and offers supreme power for a family car. For the longest time, American automobile enthusiasts were left watching people enjoy the RS6 from a distance. Finally, the third generation brought the model to the US. 

R15 TDI 

Finally, it’s important to appreciate every department of Audi which means moving away from road cars for the last selection. This is a sports car, but it’s also one that’s powered by diesel. As a second-generation model, it races around the Le Mans circuit and most fans can immediately spot it from the crowd. From inside to out, Audi has made an innovative and creative car. 

Just in case appearance wasn’t enough, it holds a V10 TDI engine with over 600 horsepower. Furthermore, a lithium battery is used in the electrical system – the same found in a hybrid vehicle. Like the R10 before it, the R15 could be on the way to great things, and it’s exciting to watch it unfold! 

How to Raise and Prepare a Pig for Slaughter

Whether you are operating a large farm own a backyard barn, there are several best practices and requirements to raise your pig for slaughter properly. Every part of the pig carries immense value and is used for a variety of foods such as typical ham and bacon, but also lesser-known dishes like blood pudding. Properly raising your pig is crucial to ensuring that you achieve high-quality meats.


Housing your Pig

Before bringing your pigs home, you must have a spacious, dry, and warm shelter prepared for them. A barn-like structure is ideal for keeping them out of harsh elements and safe from predators. In addition, the size of the barn must be proportional to the number of pigs housed inside. Each adult pig requires fifty square feet of space to roam and an area to eat that is spacious enough to fit all pigs. Pigs also need a way to cool down and regulate their body temperatures. So make sure you are providing some outdoor space with mud that will give them exactly what they need. This area should be protected by a wooden fence and another wired fence to help keep predators from digging underneath the wooden one. 

Raising your Pig

Once you have brought your piglet(s) home, you must make sure they have clean water, plenty of food, and keep their living quarters clean of manure. Pigs can consume two to four gallons of fresh water daily, and all the table scraps you can feed them. What you feed them is crucial and must not include elements toxic to pigs, such as iron, iodine, copper, lead, mercury, and any plant that may be questionably toxic. 

A 50-pound piglet requires feed that contains a minimum of 16 percent protein to grow into a healthy 200-pound adult, so check your feed to ensure it meets that threshold. A 200-pound pig can produce up to 3 pounds of manure and left unattended can cause health risks for the pigs and you. Manure should be removed regularly into an isolated location for use as fertilizer for landscaping, or to sell it.

Preparing for Slaughter

When your pig is ready for slaughter, the first step is to stun them, which is typically done by a .22 rifle, but a handgun can do the job too. You want to make sure you use this caliber to reduce the risk of unnecessary suffering. The next step involves slitting the pig’s throat, so they bleed out. A 6″ boning knife is sufficient to dig deep into the neck and hit the main arteries. To properly bleed them out, you will need heavy lifting equipment such as a tractor bucket to hang them upside down. Finally, you will need to skin the pig, which requires the use of a rounded edge knife to reduce the risk of puncturing the skin. 

The remainder of the butchering process can be performed by a professional butcher or yourself if you have the expertise. Following these methods will increase the likelihood of high-quality meats.

What Are Cannabis Terpenes Used For?

Both cannabis enthusiasts and scientists agree that marijuana terpenes are an exciting facet. These organic and non-psychoactive molecules are not only highly sought out because of their taste, but they also have been known to provide immense benefits and significant medical value. With this in mind, there are over 100 different kinds of terpenes, and each of them offers unique benefits when used. Some provide stress relief, while others can promote focus and energy. Though this will not be a list of every terpene documented to date, here are some of the most common and popular ones used today.

cannabis terpenes
  • Myrcene

Myrcene has a very distinct earthy taste with a hint of a fruity tinge. This terpene is a potent anti-inflammatory, which assists with relaxing muscles and acts as a sedative.

  • Limonene

If you use Limonene, you can expect to smell a citrus aroma. This kind helps with weight loss, treats bronchial infections, and has cancer preventive features. It is also used widely in creams because the properties it holds allow the creams to penetrate the skin easier.

  • Alpha Bisabolol

This flowery tasting terpene is filled with anti-bacterial properties that help your body heal woods and fight against inflammation.

  • Borneol

This terpene has an earthy camphor aroma and is has superior medicinal properties.  It is an antiseptic, analgesic, bronchodilator and helps people suffering from insomnia.

  • Delta 3 Carene 

Terpene advocates love the pine flavor of this one. In addition to the character, it contains anti-inflammatory and antihistamine properties that help with increasing the quality of life.

  • Linalool 

Linalool has a floral-like smell, but with a bit of a spicy taste. Linalool works in helping neural functions and regulates gross motor movement. Like many other terpenes, it also has anti-inflammatory elements and is often used in liver cancer treatments.

  • Eucalyptol

People who use Eucalyptol say that it has a very pleasing aroma. This is a popular ingredient in numerous projects as well, such as body powder, mouth wash, and cough medicine.

  • Alpha and Beta Pinene

As its name indicates, pinenes are common terpenes found in pine trees. It gives cannabis a pine-like flavor and aroma. Many studies say that most strains could exhibit notable amounts of both beta and alpha-pinene, which is great because it also has anti-inflammatory properties.

  • Camphene

Camphene is known to have a herbal taste and smell. It is widely used as an antibiotic, anti-inlfmmatory, and used to treat bacterial infections.

  • Caryophyllene

If you like beer, then you will be happy to know that caryophyllene tastes like hops. This terpene is exceptional for those who are suffering from depression, anxiety, other any other stress-related ailments.

  • Terpineol

Terpineol tastes like a mixture of both cloves and pine. For this terpene strand, you can expect to see it often used as an antioxidant due to its cleaning features. Users can cleanse their body of toxins and be able to restore themselves back to good health.